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Chocolate Dipped Strawberries are one among our favourite straightforward, scrumptious, and spectacular treats. Candy, juicy berries are coated in creamy, crunchy chocolate for a crave-worthy dessert that’s good for entertaining or gifting.

Scrumptious & Simple Chocolate Dipped Strawberries
One thing about strawberries coated in chocolate simply feels so… decadent. I really feel like they usually get reserved for particular events, or bought at fancy little bakeries. However the fact is- they’re ridiculously straightforward to make at dwelling. And with a pair completely different sweets and some well-placed drizzles.. you’ll be able to whip these out and even make a random Thursday really feel particular.
Granted, there are a couple of tips to creating them look and style superb. Extra on that in a bit. However after getting that data below your belt, you’ll be nicely in your approach to creating lovely, scrumptious, chocolate dipped strawberries which are positive impress even your hardest critics.


Components for Chocolate Dipped Strawberries:
- Strawberries– In-season berries are greatest as a result of they’re sweeter and extra flavorful. Keep away from utilizing berries with blemishes or bruising.
- Chocolate– Search for high-quality melting wafers or chocolate chips. Our favourite chocolate to make use of is Ghiradelli Melting Wafers.
- White Chocolate– Once more, search for high quality white chocolate.
- Coconut Oil (elective)– You may want so as to add a little bit of coconut oil to skinny out the chocolate and get it actually clean and shiny.
Different Provides:
- Parchment Paper
- Wood Skewers
- Plastic sandwich or piping bag

The right way to Make Chocolate Dipped Strawberries:
- Wash your strawberries and dry them nicely. That is tremendous essential! You probably have any moisture in your strawberries, the chocolate is not going to stick. Wash them, unfold them out on some paper towels, and allow them to sit out for a bit to make sure they’re fully dry earlier than dipping.
- Soften the chocolate. You are able to do this one among two methods: within the microwave, or over a double boiler. The microwave is quick and handy, however you do want to observe it fastidiously to keep away from scorching/overheating the chocolate. You additionally run the chance of your chocolate cooling and getting too thick earlier than you end dipping your entire strawberries. The opposite choice is utilizing a double boiler. This takes a bit extra effort and it’s good to be sure to have the fitting measurement bowls, however the profit is a gradual soften and a steady warmth that may maintain the chocolate good and melted till you’ve dipped your entire strawberries.
- Dip strawberries within the melted chocolate. You are able to do this by utilizing a fork or holding the stem of the strawberry, however the simplest way we’ve discovered is to make use of a picket skewer. Merely insert it into the stem finish of the strawberry to dip and swirl within the chocolate. Permit extra chocolate to drip off, then place the strawberry on a parchment lined baking sheet to set.
- Make them fancy! Okay, clearly that is an elective step. However it’s tremendous straightforward to do and it actually does make your strawberries look fabulous. If you wish to add sprinkles, do that instantly after dipping the strawberry. Don’t wait till you’ve dipped all of them, otherwise you may run the chance of the chocolate setting on the primary ones earlier than you end the final. If you wish to add a chocolate drizzle, enable the dipped strawberries to set fully first. Soften a pair tablespoons of chocolate, including a few teaspoon of coconut oil if desired. This can assist skinny the chocolate for a fair drizzle. Put the melted chocolate in a small piping bag or sandwich bag and snip a small gap. Apply light strain to the bag whereas transferring backwards and forwards evenly over the strawberries.
- Permit to set. Permit the strawberries to take a seat on the counter till set, or put them within the fridge to hurry the method. Serve instantly or retailer within the fridge for as much as 2 days.

Ideas & Ideas
What’s the greatest chocolate for dipping strawberries?
Firstly, it’s essential to make use of actually good chocolate right here. There are solely two elements right here, so that you need to be certain they rely! Prime quality baking chocolate or chocolate chips like Ghiradelli, Lindt, Baker’s, or Callebaut are all good choices. Keep away from utilizing milk chocolate sweet bars. Our favourite chocolate to make use of is the Ghiradelli melting wafers. You need to use semi-sweet, milk, darkish, or white chocolate.. or a mixture! It’s merely a matter of choice.
Use dry, room temperature strawberries.
In case your strawberries are moist, or straight from the fridge, the chocolate is not going to bind to the strawberries. So pull them out, give them wash, pat them nicely with a paper towel, and allow them to sit for an hour or so till they’re good and dry earlier than trying to dip them in chocolate.
How ought to I retailer chocolate dipped strawberries?
Retailer your completed strawberries on a plate or baking sheet, uncovered. Needless to say they’ll solely final for about two days, and that they’re greatest when served the identical day they’re made.
Chocolate Dipped Strawberry topping concepts:
- Sprinkles
- Finely chopped nuts
- Grated chocolate
- Crushed Oreos or vanilla wafer cookies
- Graham cracker crumbs
- Coloured white chocolate drizzle
- Desiccated coconut
- Crushed freeze-dried fruit


Extra Scrumptious Strawberry Recipes:
Chocolate Dipped Strawberries
Chocolate Dipped Strawberries are one among our favourite straightforward, scrumptious, and spectacular treats. Candy, juicy berries are coated in creamy, crunchy chocolate for a crave-worthy dessert that’s good for entertaining or gifting.
Servings: 30 strawberries
Energy: 80kcal
- 1 1/2 kilos contemporary strawberries about 30 medium
- 10 ounces baking chocolate darkish or milk
- 5 ounces white chocolate chips or wafers
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Rinse strawberries and dry them fully. If there’s water left on the strawberry, the chocolate will not stick!
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Line a baking sheet with parchment or freezer paper.
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There are 2 methods to soften your chocolate. The primary is within the microwave. Soften the chocolate in a microwave-safe bowl (this silicone bowl set is my favourite) stirring after 30 seconds and persevering with to warmth for 20 second intervals till fully melted (stirring once more between every one). The second is in your range utilizing a double boiler methodology. If you do not have an precise double boiler, you need to use this methodology. Pour your chocolate items and white chocolate into 2 separate heatproof medium bowls. Fill 2 medium saucepans with a pair inches of water and produce to a simmer over medium warmth. Flip off the warmth; set the bowls of chocolate over the water to soften. Stir till clean.
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To dip your strawberries, maintain every strawberry by the stem and dip them about 3/4 of the way in which up the strawberry into the melted chocolate. Carry it out of the chocolate and swirl very barely to let the surplus chocolate drip off. Place on the coated baking sheet. Repeat with your entire strawberries. You possibly can dip in white or milk chocolate.
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If you wish to drizzle with chocolate on high, dip a small spoon into the chocolate and make a fast backwards and forwards movement over the strawberry permitting it to fall on either side of the strawberry. In case your chocolate is simply too thick to drizzle, add 2 teaspoons of coconut oil and gently reheat.
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You can too use sprinkles to brighten the highest of the strawberries whereas they’re nonetheless moist.
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Let the strawberries set for about quarter-hour earlier than serving. You possibly can put them within the fridge to hurry up the setting time. Retailer within the fridge for as much as 2 days.
Energy: 80kcal | Carbohydrates: 7g | Protein: 2g | Fats: 7g | Saturated Fats: 4g | Polyunsaturated Fats: 0.2g | Monounsaturated Fats: 2g | Ldl cholesterol: 1mg | Sodium: 7mg | Potassium: 127mg | Fiber: 2g | Sugar: 4g | Vitamin A: 4IU | Vitamin C: 13mg | Calcium: 23mg | Iron: 2mg
www.superhealthykids.com

Natalie Monson
I am a registered dietitian, mother of 4, avid lover of meals and robust promoter of wholesome habits. Right here you will discover plenty of scrumptious recipes filled with fruits and veggies, suggestions for getting your children to eat higher and grow to be intuitive eaters and plenty of sources for feeding your loved ones.
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