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You may make this straightforward peanut sauce recipe in simply 5 minutes! Candy and spicy, it is scrumptious as a dipping sauce and on noodles, salads, and extra.
This peanut sauce recipe is so tasty that you just’ll need to eat it straight off a spoon! It has an incredible creamy texture, with a nutty, vivid, and spicy taste from peanut butter, lime, and sriracha. The ingredient checklist is brief and candy, and you may stir it collectively in 5 minutes. Strive it on peanut noodles, rice bowls, or as a dipping sauce for spring rolls. You’ll be hooked!
Peanut Sauce Recipe Elements
Although this peanut sauce recipe attracts inspiration from Indonesian and Thai peanut sauce, it’s not supposed to be an genuine model of these sauces by any means. Typically served as a dipping sauce for satay, Thai peanut sauce begins with entire peanuts slightly than the peanut butter I take advantage of right here. It’s additionally sweeter and extra fragrant, regularly made with coconut milk and/or crimson curry paste. You possibly can try this Thai peanut sauce recipe for reference!
In contrast, this Americanized sauce is smoother and extra savory. Right here’s what I take advantage of to make it:
- Peanut butter – Creamy pure peanut butter works greatest right here. The smoother, the higher. Strive subbing almond butter for a enjoyable twist!
- Rice vinegar and lime juice – For tangy taste. The vinegar’s acidity cuts the wealthy peanut butter properly, whereas the lime juice provides contemporary, vivid taste.
- Sriracha – For warmth. Chile garlic sauce would work right here too!
- Tamari – It provides salty, savory taste. Sub soy sauce for those who don’t hold tamari readily available. Make sure you hunt down licensed gluten-free tamari for those who want this recipe to be gluten-free.
- Toasted sesame oil – For nutty richness.
- Maple syrup – Its sweetness balances the wealthy, spicy, savory sauce.
- Recent ginger – It provides a refreshing kick.
- And water – To skinny the sauce to your required consistency.
Discover the whole recipe with measurements under.
The way to Make Peanut Sauce
This recipe is so easy to make!
Simply add all of the substances to a medium mixing bowl…
…and whisk till clean!
If the sauce is just too thick, add water to skinny it, 1 tablespoon at a time, till it reaches your required consistency. Season to style, and luxuriate in!
The way to Use Peanut Sauce
The sauce will hold for as much as 5 days in an hermetic container within the fridge. You received’t have any bother sprucing it off! Creamy, savory, and vivid, it’s tremendous versatile. Listed below are a number of of my favourite methods to make use of it:
How do you want to make use of peanut sauce? Let me know within the feedback!
Extra Favourite Sauces and Dressings
If you happen to love this recipe, strive considered one of these yummy sauces or dressings subsequent:
Peanut Sauce
Serves 4
This peanut sauce recipe is tremendous straightforward to stir collectively—no blender or meals processor required! It is creamy, nutty, savory, and vivid. We find it irresistible as a dipping sauce and on noodles, grain bowls, and extra.
- ½ cup creamy pure peanut butter
- 2 tablespoons contemporary lime juice
- 2 tablespoons rice vinegar
- 1 tablespoon sriracha
- 1 tablespoon tamari
- 1 tablespoon toasted sesame oil
- 2 teaspoons maple syrup
- 1 teaspoon grated contemporary ginger
- 4 to six tablespoons water, as wanted
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In a medium bowl, stir collectively the peanut butter, lime juice, rice vinegar, sriracha, tamari, sesame oil, maple syrup, ginger, and 4 tablespoons of the water. If the sauce is just too thick, add extra water, 1 tablespoon at a time, till it reaches your required consistency.
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Use as a dipping sauce for spring rolls or on peanut noodles. Discover extra serving ideas within the weblog publish above.
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